by David | Apr 26, 2022 | Recipes
The number one question I seem to get at breakfast time at Brewster By The Sea Inn is, “how do you make your poached eggs so perfect?” “They don’t look weird like they came out of an egg poacher!” Well, I suppose that is because I don’t use an egg poacher. You...
by David | Mar 21, 2020 | Recipes
We love this Cream Cheese Crumb Cake Recipe! We are using our “Shelter in Place” time to procure and test new recipes! When we find a good one, we want to share it with all of you to try too! Here is one Kelsie tried yesterday: When I stumbled upon...
by David | Jan 16, 2020 | Recipes
We receive compliments on these Banana Cream Cheese Muffins every time we serve them, so I was recently inspired by a guest to include it as this month’s recipe. The original recipe for Banana Bread was graciously given to me from Donna, the previous owner, and I...
by David | Dec 12, 2019 | Recipes
Everyone will enjoy these soft and chewy gingerbread cookies from Brewster By The Sea Inn! They’re the perfect holiday gift or dessert to bring to a holiday party. Prep Time: 10 minutes Cook time: 10 minutes Total Time: 20 minutes (plus time to let the...
by David | Aug 15, 2019 | Recipes
When we serve our Toasted Pecan Waffles, we like to cover them with sautéed bananas in our Bananas Foster Sauce. Here is the recipe for the sauce: 4 cups brown sugar 1 cup butter 1 tablespoon cinnamon 4 tablespoons vanilla 1-1/2 cups water Instructions: Blend all...
by David | Apr 5, 2019 | Recipes
Brewster By The Sea Inn’s recipe for Blueberry Crumb Pancakes are the perfect way to get your day started. Makes six to eight pancakes. Ingredients: 2 cups all purpose flour 3 tablespoons baking powder ¼ tablespoon salt 2 tablespoons sugar 3 eggs...
